Junior Baker 烘焙學徒 **柴灣**

工作職責 * 協助店舖/工場內日常生產運作 * 保持標準的食品質量、衛生和安全水平 * 製作各式麵團、甜點及酥類產品 * 按照食譜生產 要求 熱愛烘焙製作，工作經驗不拘 * 積極主動，有上進心 * 具烘焙證書為佳 * 能即時上班者優先 假期 * 每月例6.5日 * 勞工假15日 * 年假10日 福利 * 季度花紅 * 年尾花紅 * 醫療保險 Job Responsibilities * Assist in daily production operations at shop/workshop * Maintain standard food quality, hygiene, and safety levels * Prepare various doughs, desserts, and pastry products * Follow recipe requirements Requirements * Passion for baking, no experience is required * Proactive with desire to learn and advance * Baking certificate preferred * Immediate availability preferred Leave Entitlement * 6.5 days monthly rest days * 15 days statutory holidays * 10 days annual leave Benefits * Quarte