洗碗員 (機場)

-負責餐具、廚具的清洗消毒，包括碗碟、餐具、鍋具等， -保持廚房環境整潔，定期清理工作枱面、地面等， -遵守餐廳衞生標準，確保餐具衞生安全, -有操作洗碗機經驗更佳。 - -Responsible for cleaning and disinfecting tableware and kitchen utensils, including bowls, plates, cutlery, pots and pans, etc. - Maintain a clean kitchen environment and regularly clean work surfaces and floors, etc. - Adhere to restaurant hygiene standards and ensure the hygiene and safety of tableware. - Experience operating dishwashers is a plus.